Weekly Dish on MyTalk By cover art

Weekly Dish on MyTalk

By: myTalk 107.1 | Hubbard Radio
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  • Summary

  • Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
    © KTMY-FM, LLC.
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Episodes
  • 6/8/24 Hr 2: Edible Insects as a Food Source

    6/8/24 Hr 2: Edible Insects as a Food Source
    Jun 8 2024
    Steph March and Alex Lodner share their Top 2 in Hour 2, discuss the state of restaurants in the Twin Cities, and dare to talk about eating cicadas and other edible bugs. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    42 mins
  • 6/8/24 Hr 1: The Decline of Cereal

    6/8/24 Hr 1: The Decline of Cereal
    Jun 8 2024
    Stephanie March is joined by Alex Lodner today! They discuss the decreasing popularity of cereal, Alex starting a column on coffee shops, and sweet & savory cherry recipes. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    44 mins
  • 6/1/24 Hr 2: Picnic Potluck Etiquette

    6/1/24 Hr 2: Picnic Potluck Etiquette
    Jun 1 2024
    Then Stephanies discuss Top Chef: Wisconsin, etiquette around picnics and potlucks, and expiration dates for meat. Learn more about your ad choices. Visit megaphone.fm/adchoices
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    42 mins
Art Food & Wine
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